2 Angels Mushrooms offers a variety of delicious gourmet, wild-crafted mushrooms as they are available in season. There are many types of mushrooms that simply cannot be farm raised. When they are in season, we will often harvest these delicious treats and bring them to market. Join our email list to stay informed. Click the photos to expand them for more information about some of the wild mushrooms native to our area that we forage.


Each mushroom has a distinctly different flavor and texture that lends itself better to certain dishes, ingredients, and cooking methods. Be sure to check our Recipe pages for cooking suggestions.

Dryad's Saddle (Pheasant Back)

An early spring and fall mushroom with an unusual springy texture and a flavor similar to watermelon rind or cucumber. Look for recipes on the Miscellaneous Mushroom Recipes page.